Sold OutKiritsuke
LinkEvery Shimeru knife is stamped with the Shimeru maker's mark on the blade. We photograph our knives unbranded so you can see the steel, the Damascus pattern and the finish in all their glory, but the knife that arrives at your door carries the Shimeru stamp.
Free standard US shipping (USPS, 3 to 5 business days) on all orders, or upgrade to Express (1 to 3 business days) for $5.99. Every order ships from our US warehouse.
Changed your mind? You have 60 days to return any unused, undamaged knife through our self-service Returns & Refunds portal. We'll refund you once it arrives back with us.
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Step 1: Rinse
Warm water and mild soap after each use. Never put your knife in the dishwasher; the harsh detergents and jostling will damage the edge and handle.
Step 2: Dry
Towel dry immediately. Don't leave it wet or in the sink; even stainless steel can develop spots if left damp.
Step 3: Store
Use a knife block, magnetic strip, or blade guard. Never toss it loose in a drawer; it dulls the edge and is a safety hazard.
That's it. No special maintenance, no fussy rituals. Your Shimeru knife is designed for daily use, and with these three steps it'll stay razor-sharp for years.
Every knife comes in its own presentation box, ready to give as a gift.
Takumi 8.3" Damascus Steel Kiritsuke Knife εγδ»γε δΈ
Introducing the Takumi 8.3" Kiritsuke Knife, a masterpiece of elegance and precision designed for those who demand the very finest in culinary craftsmanship. This exceptional blade captures the spirit of traditional sword-making while delivering modern performance and timeless beauty.
Masterful Blade Construction
At the heart of the Takumi lies a meticulously forged blade crafted from 67 layers of premium Damascus steel. This intricate layering not only provides superior sharpness and long-lasting resilience but also reveals a captivating wave pattern unique to Damascus artistry. The subtle hammered finish reduces drag, allowing each cut to glide smoothly and cleanly for professional-level precision.
Rosewood Handle of Distinction
The handle is shaped from richly grained rosewood whose warm, natural tones bring a touch of refined luxury. Comfortable and perfectly balanced, it offers a secure grip that minimizes fatigue and enhances control during even the most demanding preparation. Its polished surface and graceful profile create a striking contrast to the intricate steel, making the knife as beautiful as it is functional.
Unparalleled Performance
The Takumi excels in versatility, ideal for slicing, dicing and fine chopping. Honed to a razor-sharp edge, it delivers exceptional accuracy and effortless cutting power, turning everyday cooking into an expression of culinary artistry.
A Statement of Luxury
Every element of the Takumi 8.3" Kiritsuke Knife reflects impeccable craftsmanship and sophistication. Whether in the hands of a professional chef or an inspired home cook, it stands as both a powerful kitchen tool and a testament to a passion for the finest things in life.
Experience the Takumi 8.3" Kiritsuke Knife and elevate your cooking into a celebration of style, strength and tradition.
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, youβll experience the precision that sets us apart.
Engineered for unmatched sharpnessβrazor-sharp blades that elevate your culinary experience.
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.
With a double-bevel edge sharpened to 15Β°βcompared to the standard 20-25Β° of most Western knivesβour blades allow for noticeably smoother, faster cuts.
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Sold OutBought this for my husband who loves to cook and he hasn't put it down. He says it's a massive upgrade from the old block set we had, the balance is perfect. He used it to break down a whole chicken and said it went through the joints like butter. The handle feels really solid in your hand. For the price I think it's a fantastic knife.
It's fine. I've used it for a couple weeks now. The edge is good but it didn't stay razor sharp as long as I hoped. It's a good looking knife and it cuts well, but I'm not blown away. It gets the job done.
It's a nice knife. The damascus steel looks cool and it's sharp. But I guess I was expecting to be more impressed? I have a cheaper santoku that performs just as well for most of my daily tasks. The handle is a bit more square than I'm used to, took a few days to get comfortable with it. It's fine, just not the life-changing experience some reviews made it out to be.
Precision cutting at its finest
Iβm very satisfied with this knife. Itβs sharp, well-balanced, and makes food prep much easier.
This knife is exactly what I needed. Itβs sharp, well-made, and handles a variety of tasks with ease.
Iβve been using this knife regularly, and itβs held up well. Itβs sharp, comfortable to hold, and easy to clean. The blade is great for all sorts of tasks, from slicing to chopping, though I did find that it needs regular honing to stay sharp. The handle is comfortable and provides a good grip, though it could be a bit more ergonomic for better comfort during long cooking sessions. Despite these small issues, itβs a solid knife thatβs become a staple in my kitchen.
Iβm impressed with the quality of this knife. Itβs sharp, durable, and handles a variety of kitchen tasks effortlessly. The blade is well-crafted and offers good precision, though it does require regular sharpening to stay in top condition. The handle is comfortable and provides a secure grip, but I think it could be slightly more ergonomic for better comfort during long cooking sessions. Despite these minor drawbacks, itβs a great knife thatβs well worth the investment.
This knife is a solid performer with a great design and sharp edge.
The knife is beautifully crafted and offers sharp, precise cuts every time.
This knife offers excellent value. Itβs sharp, well-made, and does exactly what I need it to do in the kitchen. The blade holds its edge reasonably well, though it does require regular maintenance to keep it performing at its best. The handle is well-designed and feels good in the hand, though it can get a bit slippery if it gets wet. Overall, itβs a solid knife thatβs well worth the price, even if it does require a bit of upkeep to maintain its sharpness.
The knifeβs design and sharpness make it a great tool for both professional and home cooks.
This knife is a great addition to my kitchen. Itβs sharp and versatile, handling everything from chopping vegetables to slicing meat. The blade is well-crafted and offers good precision, though it does require regular sharpening to stay in top condition. The handle is comfortable and provides a secure grip, but I think it could be slightly more ergonomic for better comfort during long cooking sessions. Despite these minor drawbacks, itβs a great knife thatβs well worth the investment.
This knife has been a great addition to my kitchen. Itβs sharp, well-balanced, and makes cooking much easier. The blade is great for all sorts of tasks, from slicing vegetables to cutting through meat, though it does need regular sharpening to maintain its performance. The handle is comfortable, but I think it could benefit from a slightly more ergonomic design for better long-term use. Despite these minor issues, itβs a great knife thatβs become an essential tool in my kitchen.
The quality of this knife is immediately apparent. Itβs a joy to use and holds its edge incredibly well.
This knife is a wonderful blend of sharpness and comfort, making it a kitchen favorite.
This knife arrived in excellent condition, with the blade razor-sharp right out of the box. It has exceeded my expectations in terms of sharpness and ease of use. The handle feels sturdy and well-made, although I think it could be slightly more ergonomic for better comfort during long cooking sessions. The blade does a great job with a variety of cutting tasks, but I found that it needs regular maintenance to keep its edge. Overall, itβs a dependable knife that performs well.
This knife is well-crafted and offers sharp, precise cuts with ease.
Iβm amazed at how quickly my knife arrived. Itβs razor-sharp and a joy to use.
This knife is a solid performer. Itβs sharp and sturdy, and the handle provides a good grip, making it easy to work with.
The quality is top-notch, highly recommended
This knife is exactly what I was looking for. Itβs sharp, easy to handle, and seems built to last. The blade is great for all sorts of tasks, from slicing to chopping, though I did find that it needs regular honing to stay sharp. The handle is comfortable and provides a good grip, though it could be a bit more ergonomic for better comfort during long cooking sessions. Despite these small issues, itβs a solid knife thatβs become a staple in my kitchen.
Superior quality and sharpness. A must-have for serious cooks.
My knife was delivered quickly, and itβs easily the best kitchen tool Iβve ever owned.
This knife offers excellent value. Itβs sharp, well-made, and does exactly what I need it to do in the kitchen.