Sold OutKiritsuke
Every Shimeru knife is stamped with the Shimeru maker's mark on the blade. We photograph our knives unbranded so you can see the steel, the Damascus pattern and the finish in all their glory, but the knife that arrives at your door carries the Shimeru stamp.
Free standard US shipping (1 to 5 business days, depending on your state) on all orders. Every order ships from our US warehouse.
Changed your mind? You have 60 days to return any unused, undamaged knife through our self-service Returns & Refunds portal. We'll refund you once it arrives back with us.
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Step 1: Rinse
Warm water and mild soap after each use. Never put your knife in the dishwasher; the harsh detergents and jostling will damage the edge and handle.
Step 2: Dry
Towel dry immediately. Don't leave it wet or in the sink; even stainless steel can develop spots if left damp.
Step 3: Store
Use a knife block, magnetic strip, or blade guard. Never toss it loose in a drawer; it dulls the edge and is a safety hazard.
That's it. No special maintenance, no fussy rituals. Your Shimeru knife is designed for daily use, and with these three steps it'll stay razor-sharp for years.
Every knife comes in its own presentation box, ready to give as a gift.
Tenryu 8" Damascus Steel Kiritsuke Knife εγδ»γε δΈ
Command every slice with the Tenryu 8" Damascus Steel Kiritsuke Knife, an instrument of both art and performance for those who want to cook like a master chef at home. From its swirling Damascus patterns to the deep, lustrous wood of its handle, every detail speaks of elegance and precision.
67-Layer AUS10 Damascus Brilliance
At the heart of the Tenryu is a core of premium AUS10 steel, encased in 67 layers of Damascus to create a blade of exceptional strength and striking beauty. Each ripple in the steel is unique, forming a mesmerizing pattern that draws the eye before the first cut is made. Hand-polished to a mirror finish and honed to a razor-sharp 8β12Β° edge, it delivers effortless, scalpel-like performance and maintains its keen edge through countless preparations.
Ebony Wood Handle
The handleβs jet-dark ebony wood provides a refined, natural elegance and a luxurious contrast to the luminous steel. Its smooth, fine-grained and perfectly balanced octagonal profile gives a secure, comfortable grip that invites confident, controlled movements, whether finely slicing vegetables or carving a centrepiece roast.
Effortless Cutting, Chef-Level Control
A subtle hammered finish near the spine reduces food adhesion, ensuring ingredients release cleanly and each motion flows smoothly. The perfect weight distribution gives you the agility and precision of professional cutlery, allowing every cut to feel both powerful and graceful.
A Statement of Culinary Luxury
The Tenryu 8" Damascus Steel Kiritsuke Knife is more than a kitchen tool, it is a centrepiece of modern craftsmanship and timeless artistry. Display it proudly and let it inspire bold, beautiful cooking that turns every meal into a masterpiece
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, youβll experience the precision that sets us apart.
Engineered for unmatched sharpness: razor-sharp blades that elevate your culinary experience.
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.
With a double-bevel edge sharpened to 15Β° (compared to the standard 20-25Β° of most Western knives), our blades allow for noticeably smoother, faster cuts.
Not sure which knife?
Answer a few quick questions about how you cook, and we'll match you with the perfect blade.
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SaleGot this for my husband's birthday and he hasnt put it down since. The damascus pattern is even nicer in person, pictures really dont do it justice. Slices through ripe tomatoes like theyre soft butter. Handle feels solid and the balance is right where it should be. He said its a huge upgrade from his old Henckels chef knife.
Really good knife for the money. The edge out of the box was sharp and the kiritsuke shape works great for push cutting and chopping herbs. Only minor thing is the handle is a bit chunkier than what I was used to, took a few days for my hand to adjust. Blade holds an edge pretty well after two weeks of daily use. Would still recommend.
Got this for my husband and he's obsessed. The Damascus pattern is even prettier in person and it slices through tomatoes like butter. Handle is comfortable too. Came well packaged.
So I've been wanting a kiritsuke for a while and this one did not disappoint. Used it to break down a whole chicken last night and it was effortless. The edge is crazy sharp out of the box. I was using some cheap Target knives before this and it's a massive upgrade. The wood handle feels really nice and the balance is good. One thing, it's slightly heavier than I expected but I actually prefer it now.
Ok so I got this knife a few weeks ago and its honestly beautiful. The damascus pattern is way more detailed in person, my phone camera doesnt even come close. Sharpness is insane out of the box, I was slicing cucumbers paper thin with zero effort. The kiritsuke shape took a minute to get used to but now I love it for push cuts on veg and slicing proteins. Handle feels really nice in the hand, good weight without being tiring. Came in a nice box too which was a bonus since I bought it for myself but still felt like a gift. My old knife is now sitting in the drawer and I feel bad for it.
So I got this knife a few weeks ago and holy smokes its sharp. Like scary sharp, I barely grazed my finger and it bled. The damascus pattern is gorgeous in person, pictures dont do it justice. Been using it mainly for slicing steak and fish and it just glides through. Actually makes me want to cook more so theres that.
Bought this as a birthday present for my son who loves cooking and he cant stop talking about it. The handle feels really solid and the balance point is right where it should be. I used it once to slice a pork loin and was amazed at how clean the cuts were. Came in a nice box too, made the gift look fancy without me having to wrap it lol.
So i bought this as a present for myself after getting a promotion. Honestly this knife is beautiful, the damascus layers have this depth to them and the kiritsuke profile looks super sleek. I was a little unsure about the shape since im used to a standard chefs knife but after a few days it felt totally natural. The edge is insane, practically falls through tomatoes. Ive used it for everything, dicing onions, slicing steak, even chopping herbs, and it still feels as sharp as day one. The handle is some kind of dark wood with a nice grain, fits my hand well. Came in a fancy box, no damage from shipping. If i had one tiny nitpick, the blade is a bit longer than what i usually use but honestly i appreciate the extra real estate now. My old Victorinox is gathering dust. Definitely worth the price.
Cant believe how sharp this knife is out of the box. Ive been using a cheap chef knife for years and this thing is on another level. The damascus pattern is just gorgeous, pictures dont do it justice. Makes prepping veg actually enjoyable now. Handle is comfy too. No regrets.
Honestly this thing is a beauty, I was a little worried about the price but soon as I opened the box I knew it was worth it. The Damascus pattern is even better looking in person, my wife keeps stealing it for cutting veggies. It came scary sharp, sliced through a butternut squash like butter and it didnt even wiggle. Ive only had it a few weeks but the edge is holding up real nice.