Sold OutGyuto
LinkEvery Shimeru knife is stamped with the Shimeru maker's mark on the blade. We photograph our knives unbranded so you can see the steel, the Damascus pattern and the finish in all their glory, but the knife that arrives at your door carries the Shimeru stamp.
Free standard US shipping (USPS, 3 to 5 business days) on all orders, or upgrade to Express (1 to 3 business days) for $5.99. Every order ships from our US warehouse.
Changed your mind? You have 60 days to return any unused, undamaged knife through our self-service Returns & Refunds portal. We'll refund you once it arrives back with us.
Checkout is encrypted and processed securely by Stripe. Pay by card with confidence at checkout.
Step 1: Rinse
Warm water and mild soap after each use. Never put your knife in the dishwasher; the harsh detergents and jostling will damage the edge and handle.
Step 2: Dry
Towel dry immediately. Don't leave it wet or in the sink; even stainless steel can develop spots if left damp.
Step 3: Store
Use a knife block, magnetic strip, or blade guard. Never toss it loose in a drawer; it dulls the edge and is a safety hazard.
That's it. No special maintenance, no fussy rituals. Your Shimeru knife is designed for daily use, and with these three steps it'll stay razor-sharp for years.
Every knife comes in its own presentation box, ready to give as a gift.
Sendai 8" Stainless Steel Gyuto Knife ηε
Introducing the Sendai εδ»£ε· by Shimeru, a premium 8" gyuto knife that harmoniously combines artful craftsmanship with exceptional performance. Designed for both culinary professionals and home cooks, this perfectly balanced knife is an essential addition to any kitchen, offering precision and versatility in food preparation.
The blade of the Sendai is expertly forged from high-quality stainless steel which provides outstanding durability and edge retention. The razor-sharp edge is carefully honed to ensure effortless cutting, slicing and chopping, making it ideal for a wide array of tasks. From dicing vegetables and mincing herbs to trimming meat and preparing delicate fish, the Sendai excels in every culinary challenge.
One of the standout features of the Sendai is its ergonomic handle, crafted from richly grained Mkuruti wood. This naturally beautiful wood offers strength and warmth while providing a comfortable, secure grip that minimizes hand fatigue during prolonged use. The perfect balance between the blade and handle allows for precise control, enabling you to tackle intricate tasks with ease.
Measuring 8" in length, the Sendai gyuto knife is exceptionally versatile, making it well-suited for everything from daily meal preparation to more elaborate culinary creations. Whether you are preparing a quick weeknight dinner or creating a beautiful presentation, the Sendai will respond to your every need with clarity and finesse.
Elevate your culinary experience with the Sendai by Shimeru, a knife that beautifully marries functionality with artistry. Perfect for chefs who appreciate the union of form and function, the Sendai is more than just a cooking tool; it is a celebration of tradition and craftsmanship that will inspire your culinary creativity
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, youβll experience the precision that sets us apart.
Engineered for unmatched sharpnessβrazor-sharp blades that elevate your culinary experience.
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.
With a double-bevel edge sharpened to 15Β°βcompared to the standard 20-25Β° of most Western knivesβour blades allow for noticeably smoother, faster cuts.
Not sure which knife?
Answer a few quick questions about how you cook, and we'll match you with the perfect blade.
Sold Out
Sold Out
Sold Out
Sold OutMassive upgrade from my old set. The edge retention is really good, haven't had to sharpen it yet after a month of daily use. Just a great all around chef knife.
Solid performer. Upgraded from a basic Farberware and it's way better. The grip is good, but it took me a minute to get used to the shape. No complaints on performance.
Four stars because it's a little heavier than I expected. Not a deal breaker at all, and I actually got used to it after a few days. Cuts like a dream, makes quick work of onions and peppers.
Got this as a gift for my husband who loves to cook. He hasn't put it down since. Says the balance is perfect for the rocking motion when chopping herbs.
Ok so I got this knife to replace my old block set and wow. The edge is crazy sharp out of the box, I barely had to touch it up on my honing rod. Makes quick work of onions and peppers for stir fry. Been using it daily for 3 weeks now and it's still perfect. Handle feels solid, nice weight to it. Came really well packaged too.
Good knife, does everything I need it to. The balance is good but I think I prefer a knife with a little more heft in the handle. That's just personal preference, it's still a great cutter.
The knife arrived very quickly and was securely packaged. The sharpness is incredible.
Best investment Iβve made in my kitchen
Iβm impressed with how sharp this knife is. Itβs made cooking more enjoyable and efficient, allowing me to prep ingredients quickly and easily. The design is sleek and modern, and the knife feels well-balanced in hand. However, I did notice that the blade tends to dull a bit quicker than Iβd like, so it requires more frequent sharpening. The handle is comfortable, but I think it could benefit from a slightly more ergonomic design for better long-term use. Overall, itβs a great knife that delivers good performance, even if it needs regular maintenance.
This knife handles every task effortlessly; I love it.
I highly recommend this knife to anyone looking for quality.
You can feel the quality in every cut with this knife. Itβs clearly made to last a lifetime.
The knife was shipped quickly and arrived razor-sharp. Itβs a work of art.
Iβve been using this knife daily, and itβs held up remarkably well. Itβs sharp, easy to handle, and a pleasure to use.
Iβm very pleased with this knife. Itβs sharp and well-balanced, making it a reliable tool in my kitchen. The blade is great for everything from slicing to chopping, though I did find that it needs regular honing to stay sharp. The handle is comfortable and provides a good grip, though it could be a bit more ergonomic for better comfort during long cooking sessions. Despite these small issues, itβs a solid knife thatβs become a staple in my kitchen.
I appreciate the quality of this knife. Itβs sharp, well-balanced, and seems built to last. The edge retention is decent, though not as long-lasting as I had hoped. The handle is comfortable to hold, with a good grip, but I think it could be improved with a slightly more contoured design to better fit the hand. The knife performs well in a variety of cutting tasks, making it a reliable tool in the kitchen. However, I do wish the blade maintained its sharpness a bit longer between sharpenings.
This knife has a nice balance and sharpness. Itβs been a reliable tool in my kitchen for all sorts of tasks. The blade is precise and handles a variety of tasks with ease, though it does require frequent sharpening to maintain its edge. The handle is well-designed and provides a secure grip, but I think it could be slightly more cushioned for better comfort during extended use. Overall, itβs a reliable knife thatβs worth the investment, even if it does need a bit of upkeep.
This knife has met all my expectations. Itβs sharp, well-made, and makes cooking more efficient and enjoyable.
This knife is simply superb; I highly recommend it.
This knife is a solid choice with great sharpness and a comfortable handle.
This knife is a solid performer. Itβs sharp and sturdy, and the handle provides a good grip, making it easy to work with. The blade is great for all sorts of tasks, from slicing vegetables to cutting through meat, though it does need regular sharpening to maintain its performance. The handle is comfortable, but I think it could benefit from a slightly more ergonomic design for better long-term use. Despite these minor issues, itβs a great knife thatβs become an essential tool in my kitchen.
The knifeβs sharpness and design make it a reliable choice for any cook.
This knife has made cooking so much more enjoyable; I can't imagine my kitchen without it.
Iβm happy with the sharpness and balance of this knife. It makes food prep quicker and more enjoyable. The blade is precise and cuts through ingredients cleanly, though I noticed it does require regular sharpening to maintain its edge. The handle is well-designed and comfortable, though I think it could be slightly more cushioned for better comfort during extended use. Overall, itβs a high-quality knife that performs well in the kitchen, even if it does need a bit of maintenance.
The blade is razor-sharp, and the handle is very comfortable.