Sold OutNakiri
LinkEvery Shimeru knife is stamped with the Shimeru maker's mark on the blade. We photograph our knives unbranded so you can see the steel, the Damascus pattern and the finish in all their glory, but the knife that arrives at your door carries the Shimeru stamp.
Free standard US shipping (USPS, 3 to 5 business days) on all orders, or upgrade to Express (1 to 3 business days) for $5.99. Every order ships from our US warehouse.
Changed your mind? You have 60 days to return any unused, undamaged knife through our self-service Returns & Refunds portal. We'll refund you once it arrives back with us.
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Step 1: Rinse
Warm water and mild soap after each use. Never put your knife in the dishwasher; the harsh detergents and jostling will damage the edge and handle.
Step 2: Dry
Towel dry immediately. Don't leave it wet or in the sink; even stainless steel can develop spots if left damp.
Step 3: Store
Use a knife block, magnetic strip, or blade guard. Never toss it loose in a drawer; it dulls the edge and is a safety hazard.
That's it. No special maintenance, no fussy rituals. Your Shimeru knife is designed for daily use, and with these three steps it'll stay razor-sharp for years.
Every knife comes in its own presentation box, ready to give as a gift.
Ginsui 7" Nakiri Knife θεγε δΈ
The Ginsui 7" Nakiri Knife is designed for those who appreciate the art of precise vegetable preparation and the elegance of traditional Japanese-style cutlery. Crafted with meticulous attention to detail, it brings professional performance and timeless beauty to your kitchen.
Masterful Stainless Steel Construction
Forged from professional-grade high-carbon stainless steel, the Ginsui Nakiri delivers exceptional durability and a long-lasting razor-sharp edge. Each blade is carefully heat-treated and sharpened to perfection, achieving a 15Β° edge that provides superior cutting performance compared to typical Western knives. From delicate herbs to dense root vegetables, you will feel the difference from the very first cut.
Mkuruti Wood Handle
The handle is crafted from beautifully grained Mkuruti wood, valued for its natural strength and warm, rich tones. Chemically stabilized to resist warping or cracking, it offers a comfortable, secure grip that remains reliable even during extended use. Its octagonal shape ensures perfect balance and control for both professional chefs and passionate home cooks.
Precision and Lasting Performance
Expertly balanced and thoughtfully designed, the Ginsui Nakiri glides through vegetables with clean, effortless cuts. The wide blade makes it easy to scoop and transfer ingredients, turning everyday cooking into a professional, seamless experience.
A Statement of Culinary Craftsmanship
The Ginsui 7" Nakiri Knife is more than a kitchen tool. It is a refined piece of functional art that elevates your cooking experience, combining modern stainless steel performance with the natural elegance of Mkuruti wood.
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, youβll experience the precision that sets us apart.
Engineered for unmatched sharpnessβrazor-sharp blades that elevate your culinary experience.
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.
With a double-bevel edge sharpened to 15Β°βcompared to the standard 20-25Β° of most Western knivesβour blades allow for noticeably smoother, faster cuts.
Not sure which knife?
Answer a few quick questions about how you cook, and we'll match you with the perfect blade.
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Sold OutOk so I was a little nervous buying a knife online but this one is legit. The handle feels really solid in my hand and the blade is crazy sharp. Came in a nice box too.
Ok so i got this to replace my old cheap santoku and wow. The edge on this thing is insane, it just glides through onions and peppers like nothing. I use it for all my veggie prep now, makes dinner so much faster. Handle feels solid too, no complaints at all.
I got this to replace a cheap santoku from a big box store. The difference is night and day. The steel feels substantial and it sharpened up beautifully on my whetstone.
It's a decent knife. Does the job chopping vegetables, edge was sharp when it arrived. I guess I was expecting a bit more for the price? It feels a little light and maybe not as substantial as I thought it would. It's fine, just not amazing. I'll keep using it.
The finish on the blade is really nice. It feels like a quality tool. I've had no issues with food sticking to it either.
Bought this on a whim and I'm so glad I did. It's become my go-to for all vegetable work. The edge is still perfect after a month of home use.
I was a little nervous ordering a knife online but this one is perfect. It's so light and balanced, my wrist doesn't get tired chopping a mountain of carrots or potatoes. The steel seems really good, been using it for a month and it's still super sharp. Just a great little nakiri.
Bought this for my husband who loves to cook and he hasn't put it down. He says the flat profile is perfect for chopping herbs and the sharpness is incredible right out of the box. Came in a nice box, looked really classy. Great value for the money.
I was looking for a good veggie knife without spending a fortune. This is it. The blade profile is ideal for push cutting and it's just a pleasure to use.
Best knife I've ever owned! Perfect for every kitchen task.
This knife is a solid choice for any kitchen. Itβs sharp, durable, and handles a variety of tasks with ease.
Iβm happy with how this knife performs. Itβs sharp, comfortable to use, and seems like it will last a long time.
The quality is top-notch, highly recommended
Iβve been impressed with this knife. Itβs sharp, comfortable to hold, and seems built to last. The blade is precise and handles a variety of tasks with ease, though it does require frequent sharpening to maintain its edge. The handle is well-designed and provides a secure grip, but I think it could be slightly more cushioned for better comfort during extended use. Overall, itβs a reliable knife thatβs worth the investment, even if it does need a bit of upkeep.
Perfectly balanced and razor-sharp. Can't recommend enough.
Iβve never had a knife that stays this sharp for so long. Itβs an absolute game-changer in the kitchen.
This knife has a nice balance and sharpness. Itβs been a reliable tool in my kitchen for all sorts of tasks. The blade is precise and handles a variety of tasks with ease, though it does require frequent sharpening to maintain its edge. The handle is well-designed and provides a secure grip, but I think it could be slightly more cushioned for better comfort during extended use. Overall, itβs a reliable knife thatβs worth the investment, even if it does need a bit of upkeep.
I canβt believe how easy this knife makes everything. Itβs like cutting through butter.
Iβm very satisfied with this knife. Itβs sharp, well-made, and has a good weight to it, making it easy to control. The blade is great for all sorts of tasks, from slicing vegetables to cutting through meat, though it does need regular sharpening to maintain its performance. The handle is comfortable, but I think it could benefit from a slightly more ergonomic design for better long-term use. Despite these minor issues, itβs a great knife thatβs become an essential tool in my kitchen.
The knife arrived in record time, and the quality is impeccable. Couldnβt ask for more.
The knife was shipped quickly and arrived razor-sharp. Itβs a work of art.
This knife has quickly become one of my go-to tools in the kitchen. It handles various tasks with ease, whether Iβm slicing vegetables or cutting through meat. The edge retention is quite impressive, and it remains sharp even after several weeks of regular use. The handle is comfortable to grip, though it could be slightly better in terms of ergonomics for prolonged use. Overall, itβs a solid knife that offers great value for its price.
Iβve been using this knife daily, and itβs held up remarkably well. Itβs sharp, easy to handle, and a pleasure to use.
An essential addition to any kitchen arsenal
The design of this knife is as beautiful as it is functional. Itβs easily the best tool in my kitchen.